Yaya wahalar wanka take? A cikin sharuddan da hannu frushing da kwarewar sarrafa ruwa, kwarara ruwa mai tsayayye yana da tasiri sosai akan dandano kofi. Rashin nutsuwa da ruwa sau da yawa yana haifar da mummunan tasirin kamar hakar da ba a daidaita da tasirin tashar, da kuma kofi bazai iya ɗanɗano ba.
Akwai hanyoyi guda biyu don warware wannan, farkon shine cin nasarar ruwa mai wuya; Na biyu shine rauni tasirin allurar ruwa akan hakar kofi. Idan kana son samun kofin kofi mai kyau a sauƙaƙe kuma a sauƙaƙe, hanya ta biyu ita ce mafi kyawun zaɓi. Dangane da yanayin kwanciyar hankali na samfuri, hakar babban aiki shine mafi tsayayye da matsala fiye da hakar tabo.
Hakar totalBabban tsari ne tsakanin allurar ruwa da kuma hakar driplet na kofi, tare da hannun kofi mai kyau a matsayin wakili na hali.SORK hakarYana nufin ci gaba da fitar da ruwa da kofi foda na wani lokaci kafin triplation, da aka wakilci ta hanyar matsin lamba na Faransa da kofuna waɗanda suka fi kyau. Wasu mutane ma sun yi imani da cewa kofi da aka yi dagaMai tsara Faransa na Faransaba shi da dadi kamar yadda aka ba da kofi. Wannan mai yiwuwa ne saboda karancin sigogin hakar da ya dace, kamar a hannu na kofi, idan ana amfani da sigogin da ba daidai ba, sakamakon kofi ba zai dandana mai kyau ba. Bambanci a cikin aikin dandano tsakanin kofi daga cikin soaking da tace qarya a cikin gaskiyar cewa soaking da kuma cire da fitar da tace da kuma fitar da su; Halin matsayi da tsabta zai zama ƙasa da ƙasa da hakar.
Ta amfani daFurannin Faransa PressDon brew kofi, kawai yana buƙatar mubantar da sigogi na tsintsiya digiri, zazzabi mai yawa da kuma lokacin guje wa abubuwan da ba a iya mantawa da ruwa irin su ba. Matakan tsari ma suna matukar damuwa fiye da falling guda hudu kawai suna buƙatar matakai huɗu: zuba foda, zuba ruwa, da kuma tace lokaci. Muddin ana amfani da sigogi daidai, da dandano kofi soaked da kuma fitar da shi gaba daya daidai yake da na hannun kofi. Halin ɗanɗano na halayyar kofi na kofi a cikin shagunan kofi yana ta hanyar soaking (ciyawar). Sabili da haka, idan kuna son ɗanɗano kofi wanda mai sarauta zai dandana, sannan soaking shine mafi kyawun zaɓi.
Wadannan rayar da James Hoffman ta matsar da Tankali na James Hoffman ta kwantar da hankali na James Hoffman hanya, wanda aka samo shi daga cogon.
Adadin foda: 30G
Karfin ruwa: 500ml (1: 16.7)
Diging digiri: cuping misali (farin farin)
Ruwan sanyi: Kawai Tafasa ruwa (Yi amfani da digiri 94 Celsius idan ya cancanta)
Taka: Farkon zuba a cikin 30g na kofi foda, sannan a zuba a cikin 500ml na ruwan zafi. Ruwan zafi dole ne ya kasance gaba daya a cikin foda mai kofi; Abu na gaba, jira minti 4 don jiƙa shimfiɗa alkama a cikin ruwa; Bayan mintuna 4, a hankali saro foda na foda Layer tare da cokali, sa'an nan kuma karɓi kumfa na zinare da kofi foda yana iyo a farfajiya tare da cokali; Bayan haka, jira na 1-4 minti don filayen kofi don daidaitawa a ƙasan. A ƙarshe, a hankali latsa ƙasa don rarrabe filaye daga ruwa kofi, a lokacin zubar da ruwa kofi. Kofi ya faru ta wannan hanyar kusan ta dace da dandano na ROLLER yayin gwajin kofin. Amfanin amfani da soaking don cire kofi shine cewa zai iya rage ƙarancin dandano da rashin tabbas, da kuma sabon shiga na iya fashewa da kofi mai daɗi. Hakanan yana yiwuwa a gano ingancin wake, kuma mafi girma ingancin, mafi kyawun dandano ya nuna. A cikin bambanta, m wake zai yi daidai da nuna ƙarancin dandano.
Wasu mutane ma sun yi imani da cewa kofi da aka yi dagakofi mai ɗumiYana da matukar girgije, da kuma kyawawan barbashi na foda yana shafar dandano lokacin da aka cinye. Saboda tukunyar matsin lamba tana amfani da matatar ƙarfe don tace filayen kofi, wanda ke da mummunan tace tasiri fiye da takarda tace. Mafita ga wannan yana da sauqi qwarai. Kuna iya amfani da takaddun tace na madauwari na musamman don tukwicin matsin lamba na Faransa kuma ana iya tatar da ruwa mai yawa tare da ɗanɗano iri ɗaya kuma mai ɗanɗano kamar yadda aka kwashe kofi. Idan baku son siyan ƙarin takarda mai tace, zaku iya jefa shi cikin kofin tacewa wanda ke ɗauke da takarda tacewa tace don tacewa, kuma tasirin iri ɗaya ne.
Lokaci: Nuwamba-27-2023